FESTIVE

Unique offerings for special occasions that come in bigger portions and prepared as much as possible.

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APPETIZERS AND SALADS

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Maamoul Sitti by Dates and Wheat

Maamoul Sitti by Dates and Wheat

Ready to Cook

Sweet, fragrant, and crumbly shortbread with spiced dates paste that melts in your mouth. This recipe has been passed through generations in Palestine and it tells a story of festivities (yields 70 pieces)

Ingredients:
  • Dry Semolina Mix (Semolina, Flour, Sugar, Fennel, Anise, Mistka, Mahlab, Sesame)
  • Dates Paste
  • Butter
  • Milk
  • Vegetable Oil 
  • Pattern Mold

Preparation: 30 min | Cooking: 10 min

105 AED
Ready to Cook Sweet, fragrant, and crumbly shortbread with spiced dates paste that melts in your mouth. This recipe has been passed through generations in Palestine and it tells a...
Asian Chicken Lettuce Wraps

Asian Chicken Lettuce Wraps

Ready to Cook

Refreshing and flavorful appetizer with home made hoi sin sauce

Ingredients:
  • Marinates Ground Chicken Breast (700 grams)
  • Mushroom
  • Water Chestnut
  • Onion
  • Green Onion
  • Coriander Leaves
  • Coconut Oil
  • Lettuce
  • Stir Fry Mix
  • Hoi Sin Sauce ingredients including Peanut Butter
  • Corn Starch

Preparation: 20 min | Cooking: 15 min

100 AED
Ready to Cook Refreshing and flavorful appetizer with home made hoi sin sauce Ingredients: Marinates Ground Chicken Breast (700 grams) Mushroom Water Chestnut Onion Green Onion Coriander Leaves Coconut Oil...