FUSION
Our own creation based on years of study & experimentation with global cuisines, the culmination of culinary art & science.
Back to MenuDETOX DRINKS
APPETIZERS AND SALADS
Pumpkin Rocca Salad
Pumpkins’ sweetness combined with peppery Rocca leaves, walnuts, sharp parmigiana with the tangy balsamic dressing to tie it all up (Enough for 2 persons)
Ingredients: Pumpkin (500 grams), Rocca Leaves, Walnuts, Spring Onions, Parmigiano Cheese, Sea Salt, Olive Oil, Balsamic Dressing
Rocca Salad with Quinoa and Balsamic Honey
Contemporary fresh salad with superfoods and an Italian zing
Ingredients:
- Rocca Leaves
- Green Onion
- Walnuts
- Quinoa
- Sundried Tomatoes
- Dressing
Preparation: 20 min | Cooking: 15 min
Hungarian Colorful Bell Pepper Salad
Hungarian colorful, cheery and perfect for summer.
Ingredients:
- Bell Pepper
- Parsley
- Onions
- Red Vinegar Dressing [red vinegar, olive oil, black pepper & salt]
Preparation: 5 min | Cooking: 0 min
MAIN DISH
Thai Prawn and Veggie Green Curry with Rice
Aromatic and fragrant prawns and veggies cooked in a mild gravy, flavored with our signature green curry paste.
Ingredients: Shrimp (500 grams), Carrot, Mushrooms, Coconut Milk, Sumac Signature Green Curry Paste, Thai Chili (to taste), Lime Juice, Rice (1 cup)
French Prawns in Gravy with Rice
A family friendly adaptation from French cuisine.
Ingredients:
- Prawns (500 grams)
- Flour
- Garlic
- Parsley
- Chili Flakes
- Onion
- Broth
- Butter
- Celery
- Rice (1 cup) .
Preparation: 5 min | Cooking: 20 min
Baked Salmonasia
Healthy, protein and omega 3 rich and very tasty.
Ingredients: Salmon Fillet (300 grams), Asian Seafood Sauce, Thai Spice Mix, Mushroom, Fresh Coriander, Spring Onion, Broccoli
Baked Italian Fish with Spicy Sauce and Rice
A delicious way to enjoy a healthy protein with Italian inspired seasonings and flavors.
Ingredients: Marinated Whole Seabream (1 KG), Onion, Green Onion, Parsley, Broth, Butter, Lemon Juice, Chili flakes (optional), Rice (1 cup)
Baked Fish in Cajun Spices with Sauce and Rice
Our delicious take on Cajun cuisine where the fish is baked with a Cajun dry-rub and a tangy zesty sauce is served on the side along with rice.
Ingredients:
- Marinated Whole Seabream (2X500 grams)
- Onion
- Garlic
- Ginger
- Celery
- Sweet & Sour Mix
- Butter
- Cajun Spices
- Parsley
- Organic Broth Chili
- Rice (1 cup)
Preparation: 10 min | Cooking: 30 min
Muesli Jars
Soothing and healthy muesli using a wide array of Sumac's premium ingredients (choose up to three flavors).
Ingredients:
- Three jars of one or two flavors of muesli (150 gram each)
- Oats & Dates
- Saffron Oats
- Coconut
- Apple Cinnamon
Preparation: 0 min | Cooking: 0 min
