Eggplant Fatteh

60 AED
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Preparation: 30 min | Cooking: 30 min

Description
Ready to Cook

Inspired by an amazing the traditional Syrian dish “Fattet Magdoos”, made simpler and vegetarian

Ingredients:
  • Eggplant 
  • Red Sauce Mix (Tomato Paste, Pomegranate Molasses, Lemon Juice, Salt)
  • Tahini Mix 
  • Plain Yogurt 
  • Onion 
  • Garlic 
  • Sunflower Oil 
  • Parsley 
  • Pine Nuts 
  • Pita Bread

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