Freekeh With Lamb

85 AED
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Preparation: 10 min | Cooking: 100 min

Description
Ready to Cook

A hearty, healthy and deeply flavorful dish from Palestine, Syrian, Lebanon and Jordan.

Ingredients:
  • Lamb Pieces bone-in (500 grams) 
  • Broth Ingredients 
  • Freekeh Grain (250 grams) 
  • ME Spices 
  • Onion 
  • Salt 
  • Olive oil
  • Pine Nuts

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