
Freekeh With Lamb
Preparation: 10 min | Cooking: 100 min
Description
A hearty, healthy and deeply flavorful dish from Palestine, Syrian, Lebanon and Jordan.
Ingredients:
- Lamb Pieces bone-in (500 grams)
- Broth Ingredients
- Freekeh Grain (250 grams)
- ME Spices
- Onion
- Salt
- Olive oil
- Pine Nuts

Freekeh With Lamb
85 AED